How our meat jerky is made?

Our meat


For our products, we only use genuine poultry, beef, and pork from trusted suppliers. We select only the best meat cuts with an ideal structure and minimal fat content.

100g of the product is made from 285g of meat.

Spices and seasonings


For our meat jerky we use a blend of sauces and spices made with ingredients like onion, black pepper, cumin, dried garlic, ginger, hot, Worcestershire, and teriyaki sauces.